Review: A Taste of Thai, Peanut Noodles
Yummy noodles!
So, Thursday, after skipping lunch due to the indigestion that I always get from the barium, I thought I’d treat myself with something fast, easy, and that I didn’t have to really think about. But, frankly, ramen noodles just weren’t going to cut it, so, instead, I made Peanut Noodles from A Taste of Thai. These guys have been around for quite some time, but their “quick meals” are something new and they’re damn good.
At least, the Peanut Noodles I had Thursday were fabulous. Under other circumstances, I’d probably add meat of some kind, and I suppose that vegans could add nice, firm tofu, but I was in a hurry, and my stomach wasn’t quite up to anything too fancy. Besides, I’m not a giant fan of tofu.
The package is also the microwave-safe container to cook the noodles in, so there’s no need to dirty a dish. And, in four minutes, plus a little time to stir and add a light dusting of peanuts, you can have what is, in my personal estimation, the peak of Southeast Asian cuisine, noodles with Thai peanut sauce.
Now, I found mine in the ethnic food aisle at my regular Kroger, but you can hit their website to find the store closest to you, if you want to try this almost instant culinary delight for yourself.
Oh, and my appointment to get the results got moved from Thursday to Monday, so I’ll find out what all the radioactive isotopes and gastrointestinal distress have told the doctors about my lymphoma. Or, hopefully, my lack of lymphoma.
